Cinnamon Roll French Toast Bake

Every other Friday, Kaden and I head over to our local MOPS group that we joined this past late summer. If you're a mom with little ones, I highly recommend checking your local chapter out. There has been a lot of negative social media about 'mom' life and there has been a lot of moms tearing each other down. This group comes together to build each other up and provide words of encouragement to each other. Our table had to bring our breakfast/brunch items for this week's meeting and what I made turned out to be a hit (yay!) and I want to share it with all of you! I made this delicious Cinnamon Roll French Toast Bake. It's as good as it sounds, I promise. The last time I made this, I was fighting off contractions right before Kaden was born, which makes me chuckle now. Well shall we get started? 

To make this, you'll need:
9x13 pan (I used a foil pan since I was worried I would possibly drop this while chasing/carrying a toddler and didn't want to shatter my glass pan-but either works!)
1/4 cup margarine, melted (I used butter)
2 cans of cinnamon rolls with icing
4 eggs
1/2 cup heavy whipping cream (I used milk instead)
2 teaspoons vanilla
2 teaspoons cinnamon

1. Gather all of your ingredients and preheat the oven to 350.
2. Melt your butter and pour it in the pan.
3. Open and chop up the cinnamon rolls. The recipe I used said to cut them into 4 pieces, but I made them smaller.
4. Once both cans are chopped up and spread out evenly in the pan, combine the eggs, milk, cinnamon and vanilla together in a bowl and pour them over the chopped rolls.

5. Pop the tray into the oven for 25-30 minutes.
6. Once they're done (resist the urge to take a bite) melt the icing that came with the rolls a little bit so it is easier to pour- and pour that sugary delicious treat over the rolls. 

 And there you go! It smells amazing, tastes amazing, looks amazing and is perfect with a hot cup of coffee. This doesn't take much to get together and would be perfect for the upcoming holiday with family! Happy weekend friends!